Monin’s know-how serving IECD’s hospitality schools
Since 2018, Monin and the IECD have been working hand in hand to hep students from hospitality schools in Madagascar and Thailand benefit from a high-quality bartender training.
Monin, a family business specializing in the aromatization of syrups, is well-known among catering professionals in more than 150 countries.
Student from the HCTC hospitality school in Mae Sot in Thailand.
In 2020, Monin renewed its commitment alongside the IECD by signing a partnership agreement that will ensure continued training and financial support for La Rizière school in Madagascar, as well as the HCTC in Mae Sot, Thailand. Also, the company has provided a complete selection of its products to enhance the quality of the cocktails and hot drinks served at our restaurants.
Cocktails menu of Mae Sot HCTC school in Thailand.
The strengthening of this partnership offers young students real added value for their training and is an important asset for their integration into the job market.
